Tea Blending Workshop
With a Fork & Plow Tea & Scone Pairing
October 26th & 27th| 10 am + 2 pm |
The farm shop will be decked out for autumn with Cinderella pumpkins and cinnamon sticks, and this October, we’ll be gathering for tea blending, tea tasting, and scone pairings!
Farm owner Belinda will be heading up this delightful fall workshop!
Working with an array of herbs, tea leaves, and botanicals, you’ll embark on a unique journey to create a proprietary tea blend that’s both beautiful and delicious. Throughout the workshop, guests will be treated to a Fork & Plow Tea Bar with freshly baked scone pairings for each tea. Each guest will leave with a food-grade window bag filled with about 8 servings of tea to take home.
This workshop is smack dab in the middle of our deliciously cozy autumn season at the farm— perfect for warm mugs of goodness around the fire. Grab your favorite people and join us at Fork & Plow for a fabulous time in the farm shop.
Space is VERY limited. There are just 8 seats per class. This will be an intimate soiree!
All supplies are included. Class is approximately 60 minutes.
Non-refundable. Cancellations made within 48 hours of class may receive a 50% credit to use in the shop.
Scones contain gluten and dairy.
Workshop is not suitable for children. One ticket = One seat